Recipe: Tasty Masala Chai (Spice Tea)

Masala Chai (Spice Tea).

You can cook Masala Chai (Spice Tea) using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Masala Chai (Spice Tea)

1. You need 1.5 cups of milk.
2. You need 1 cup of water.
3. Prepare 1 of tabelspoon sugar.
4. It's 50 g of grated ginger.
5. It's leaves of Mint.
6. It's 3-4 spoons of Dried tea leaves (chaipatti).

Masala Chai (Spice Tea) step by step

1. In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime..
2. Grate ginger, crush the mint leaves and add it in the saucepan..
3. Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled..
4. Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants).