Recipe: Tasty Turmeric Paste for tea/gold milk

Turmeric Paste for tea/gold milk.

You can cook Turmeric Paste for tea/gold milk using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Turmeric Paste for tea/gold milk

1. Prepare 4-5 oz of fresh tumeric roots.
2. Prepare 1/2-2/3 cup of fresh young coconut paste, homemade.
3. Prepare 1 tsp of cinnamon powder.
4. Prepare 1 tsp of grounded black pepper.
5. It's 2 tsp of honey, optional.

Turmeric Paste for tea/gold milk step by step

1. Slice tumeric roots. Place them together with coconut paste, black pepper, and cinnamon powder in a small blender. Purée until smooth. Add honey if you want to sweetern it a little bit..
2. Scoop 1-2 Tsp paste and put it into a tea filter bag. Freeze or fridge it. When you are going to brew turmeric tea, take one bag and add two cups of water, boil for a few minutes. If you prefer milky version, replace a cup of water with milk or any non dairy milk. This paste can also be used in making baking dishes or any savory dishes..