Recipe: Appetizing Green tea mantou πŸƒπŸƒ

Green tea mantou πŸƒπŸƒ.

Green tea mantou πŸƒπŸƒ You can cook Green tea mantou πŸƒπŸƒ using 9 ingredients and 1 steps. Here is how you cook it.

Ingredients of Green tea mantou πŸƒπŸƒ

  1. You need 285 gram of Pao Flour (All Purpose Flour).
  2. You need 1/2 tsp of Salt.
  3. It's 3/4 tsp of Baking Powder.
  4. Prepare 1 tbsp of milk powder.
  5. You need 3 tbsp of sugar.
  6. It's 1 1/2-2 tsp of green tea powder.
  7. Prepare 1 1/2 tbsp of canola oil / vegetable oil.
  8. It's 90 ml of cold milk + 100 ml cold water.
  9. Prepare 1 of and 1/4 tsp yeast.

Green tea mantou πŸƒπŸƒ instructions

  1. • Once ready, sit the dough 15 mins in room temperature •Flatten the dough using rolling pin, then roll it • Cut with dough cutter, each bout 2 cm, place it at muffin/pie paper • Proof for 40 minutes, cover with cloth • Cover the steamer's lid with cloth and bring water to a boil. • Steam the Pao with medium heat bout 9-12 minutes depends on your size • Enjoy πŸ’•.

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