Recipe: Yummy Agua de Jamaica (Hibiscus Tea)

Agua de Jamaica (Hibiscus Tea).

You can have Agua de Jamaica (Hibiscus Tea) using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Agua de Jamaica (Hibiscus Tea)

1. You need 4 cups of water.
2. You need 1/2 cup of dried hibiscus flowers.
3. Prepare 1/2 cup of sugar.
4. Prepare 1 tsp of lime juice.

Agua de Jamaica (Hibiscus Tea) step by step

1. Make as little or as much as you want maintaining the same ratio of water/hibiscus flowers/sugar.
2. Bring 4 cups of water to a boil.
3. Add hibiscus flowers and sugar and boil for five minutes, stirring a few times.
4. Let it sit for about 10 minutes.
5. Pour liquid into serving container while straining out the flowers.
6. Add lime juice 1 teaspoon of lime juice.
7. Cool liquid in fridge.
8. Ready to serve.