How to Cook Yummy 3 pepper Tamale Pie

3 pepper Tamale Pie. You don't even want to know, because when once you do, you won't want to eat anything but this cheesy, ground beef-topped cornbread. Meanwhile, in a large skillet over medium heat, heat oil. Add onion, cumin, and chili powder and season with salt and pepper.

This delicious, old-school tamale pie recipe is the perfect comfort food dinner for fall or winter nights.. Stir tomatoes, tomato sauce, corn, olives, chili powder, garlic, cumin, salt, red pepper flakes, and black pepper into the skillet. First, make the filling: Brown a pound of ground beef, drain the grease, and remove to a plate. You can cook 3 pepper Tamale Pie using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of 3 pepper Tamale Pie

1. It's 2 pounds of ground sirloin.
2. Prepare 1 half of large onion chopped.
3. You need 2 of poblano peppers chopped.
4. It's 1 of jalepeno chopped.
5. Prepare 1 tbsp of butter.
6. It's 1/2 tbsp of salt.
7. You need 1/2 tsp of oregano.
8. It's 1 tsp of chipotle powder.
9. You need 1 (16 oz) of can enchilada sauce (hot).
10. You need 3 boxes of jiffy corn bread mix.
11. It's 3 of eggs.
12. It's 1 cup of milk.
13. Prepare 1 (16 oz) of can mexicorn.
14. It's 1 1/3 cups of Mexican blend shredded cheese.

In the same pot, add some olive oil, stir in fresh minced garlic until fragrant, and then whisk in flour and cook for a minute. Whisk in the beef broth and tomato sauce followed by all of the spices. Thaw overnight in the refrigerator and reheat in the oven. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats.

3 pepper Tamale Pie instructions

1. Preheat oven to 350• F.
2. Sauté onions with butter in high rimmed pan until translucent, then add poblanos and continue for about 3 minutes..
3. Add beef 🥩 to pan and brown, stirring in salt, oregano, and chipotle powder..
4. When browned, add enchilada sauce, reduce to medium/low heat, and simmer for about 10 minutes..
5. Make one box of cornbread using 1 egg and 1/3 cup milk 🥛 grease a large glass baking dish and spread batter along the bottom..
6. Drain corn 🌽 and layer atop corn bread, spread beef over corn..
7. Make remaining 2 corn bread boxes using 2 eggs and 2/3 cups milk, add jalepeno and 1 cup cheese to this mix, spread atop beef..
8. Bake at 350• for 40 minutes.
9. Spread 1/3 cup cheese 🧀 on top, bake for another 10 minutes..
10. DONESKIES! Take a snapshot & let us know if you did anything differently!.

Add taco seasoning and ¼ cup water. Combine corn muffin mix, sour cream, corn, milk ,and egg. In a large skillet over medium-high heat, brown ground beef with onion and green bell pepper. Heat oil in a large skillet over medium-high heat, then add onion, garlic, bell pepper, chile, and a pinch of salt. Sauté the onion, green pepper and garlic in the oil until just tender.