Recipe: Yummy Masala tea

Masala tea. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. pitanie/napitki/chay-masala-poleznye-svoystva-kak-zavarivat.html.

You can cook Masala tea using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Masala tea

1. You need 1 cup of milk.
2. It's 1 cup of water.
3. You need 2 pinch of tea masala.
4. It's leaves of To taste tea.
5. You need To taste of sugar.

Masala tea instructions

1. Boil water and milk together, add tea masala and tea leaves boil it well..
2. Now add milk and boil it..
3. Tea is ready to serve..