Recipe: Tasty Chai Masala Tea
Chai Masala Tea. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Masala chai or masala tea is India's most popular drink and is loved by everyone.
You can have Chai Masala Tea using 7 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Chai Masala Tea
- You need 500 ml of Soya or Almond milk.
- It's 1 of cinnamon stick.
- You need 4 of cardamon pods.
- You need 6 of pink peppercorns.
- It's 3 of cloves.
- You need 1 of black tea.
- You need 1 tsp of fresh ginger.
Chai Masala Tea instructions
- Gently warm ingredients in a pan for 10mins, strain, serve and sip..