Recipe: Appetizing Iced Mince Pies

Iced Mince Pies. For the frangipane filling, tip the ground almonds into a bowl, add the butter, caster sugar, eggs, flour, lemon zest, vanilla and a pinch of salt and beat. Homemade mince pies with some icing as well as a little outing!. In a bowl, cream butter with caster sugar until light and fluffy.

Iced Mince Pies Light pastry cases filled with delicious fruity mincemeat and topped with a white icing & gold & silver sprinkles. For allergens, including Cereals containing Gluten, see ingredients in bold. Here we go then…Sainsbury's Iced Topped Mince Pies. You can cook Iced Mince Pies using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Iced Mince Pies

  1. It's 1 sheet of gluten free pastry.
  2. Prepare 1 of egg beaten.
  3. You need 150 g of Christmas mincemeat.
  4. It's 5 tablespoons of icing sugar.
  5. Prepare 6 teaspoons of water.
  6. It's of Christmas sprinkles.

Last year I never actually got around to trying out the iced topped versions, so this year I thought I'd dive right in. Which feels cheap, but looking at the really nice quality box, you wouldn't. Every year I like to make at least one batch of homemade mice pies and I like to try something different each year. Last Christmas it was little mincemeat tartlets and the year before that I think it was mince pie bites with a crumble topping.

Iced Mince Pies step by step

  1. Preheat the oven to 180 oC.
  2. Roll out until the sheet of pastry Cut out 12 equal sized circles.
  3. Spread the mincemeat onto six of the pastry circles leaving about 1cm of space around the edge of the pastry, this stops the filling leaking everywhere when you bake the pastries Brush the space you have left at the edge of the pastries with the beaten egg.
  4. Place the remaining six circles of pastry on top of the filled slices Seal the edges by pressing down with a fork all the way round the perimeter.
  5. Place on a baking sheet lined with parchment paper Cut a little steam hole in the middle of each pastry.
  6. Brush the pastries with the beaten egg Bake in the oven for about 15 minutes or until golden brown.
  7. Mix together the icing sugar and water Drizzle over the pastries and top with the Christmas sprinkles.

Morrisons Iced Mince Pies; Christmas Cakes. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. Mix the icing sugar with just enough lemon juice to make a smooth but thick paste. Cover each mince pie with icing and top with a little lemon zest. We want you to enjoy these Ice Top Mince Pies at their very best.

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