Recipe: Tasty Strawberry cream cheese sandwich

Strawberry cream cheese sandwich. Combine cream cheese, honey and orange zest in a bowl. Spread bread with the cheese mixture. Combine cream cheese, honey and orange zest in a bowl.

Use a bread knife to cut open the croissants. When the cream cheese is soft, mix it thoroughly with the sugar to create a creamy spread. Spread a generous amount of cream cheese on both halves of the croissant. You can have Strawberry cream cheese sandwich using 4 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Strawberry cream cheese sandwich

1. It's 2/3 cup of cream cheese.
2. Prepare 1/4 cup of sugar.
3. You need 8 of fresh strawberries.
4. It's 2 slices of bread.

Layer on the strawberries, ham, and then some leaves of spinach. Spread the cream cheese onto both slices of bread and layer the sliced strawberries on top. Serve immediately or wrap in plastic wrap or foil to keep till lunchtime. Strawberry Cream Cheese Sandwich Nutrition Facts.

Strawberry cream cheese sandwich step by step

1. Scoop the cream cheese into a bowl.
2. Juice 5 strawberries over the bowl.
3. Add the sugar.
4. Mix until it's a light pinkish color.
5. Scoop and spread cream onto both slices of bread.
6. Take any remaining cream and put it on the side.
7. Thinly slice the three remaining strawberries.
8. Then take the sliced strawberries and put six of them on 1 slice of bread then take the ones left and put them next to the cream on the side.
9. Finally press the two pieces of bread together.

Then, using a knife, apply the mix in the bowl to the bread slices i.e. on top of the cream cheese. Toast your sandwich in the toaster and your Strawberry and Cream Cheese Sandwich is now ready to be. Strawberry Cream Cheese Spread for Tea Sandwiches and So Much More This is one of our "legacy" recipes for Sisters Tea Parlor and was a staple on our tea trays from the very beginning. The tea sandwiches made from this spread had two different names over the years—Princess Tea Sandwiches and Sisterhood Tea Sandwiches. Place cream cheese and strawberries in a food processor; pulse until smooth.