Recipe: Perfect Strawberry Cream Cheese Cobble Muffins

Strawberry Cream Cheese Cobble Muffins. Add a few strawberry pieces on top and gently press the crumbs to stick to the muffin batter. Mix milk, flour, sugar, baking powder, and salt together in a small bowl; pour over the butter in the baking dish. Arrange strawberry halves in a layer into the baking dish.

Gently stir buttermilk mixture into flour mixture, mixing only until just combined (do not overmix). Welcome to "totos-RECIPES"Hope you will enjoy my recipes. Subscribe to my channel for new videos! You can have Strawberry Cream Cheese Cobble Muffins using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Strawberry Cream Cheese Cobble Muffins

1. It's 2 tbsp of butter.
2. It's 2 of eggs.
3. You need 2 cup of sugar.
4. Prepare 8 oz of cream cheese.
5. Prepare 1 tbsp of vanilla.
6. You need 2 cup of flour.
7. Prepare 2 cup of milk.
8. Prepare 3 cup of diced strawberries.

And if you like it, please thumbs up ! These strawberry cream cheese muffins are so gooey and sweet on the inside, with that perfect muffin top crunch! They combine a little sweetness from strawberries with savory cream cheese. Combine flour, sugar, baking powder, baking soda, and salt in a small bowl.

Strawberry Cream Cheese Cobble Muffins step by step

1. Butter cup cake tray.
2. Mix sugar and eggs..
3. Soften cream cheese with pastry blended. Add to sugar and eggs.
4. Mix in milk. Then slowly add flour..
5. Pour 1/3 cup of batter in each muffin spot. Sprinkle strawberries on top of batter..
6. Bake at 350° for 20 -25 min..

Gradually add flour mixture to cream cheese mixture until combined. Spoon half of batter into muffin cups. Spoon remaining muffin batter on top. In a small bowl, beat the cream cheese and confectioners' sugar until smooth; set aside. In a large bowl, combine the flour, baking powder and salt.