Recipe: Perfect Cottage Pie ( also known as Shepard's Pie)

Cottage Pie ( also known as Shepard's Pie). Great recipe for Cottage Pie ( also known as Shepard's Pie). This recipe is labelled as a cottage pie but in North America it is called a Shepard's Pie. The difference is cottage pie is made with beef and shepard pie with ground lamb.

Shepherd's pie, cottage pie, or hachis Parmentier is a minced meat pie with a crust or topping of mashed potato; it is most likely of English origin. [citation needed]The dish has many variants, but the defining ingredients are minced red meat cooked in a gravy or sauce with onions, and a topping of mashed potato. Sometimes other vegetables are added to the filling, such as peas, sweetcorn. In Europe the dish is known as Cotttage Pie when it includes beef and Shepherd's Pie when it includes lamb. You can have Cottage Pie ( also known as Shepard's Pie) using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cottage Pie ( also known as Shepard's Pie)

1. You need 1 lb of ground beef..
2. You need 1/2 cup of frozen peas.
3. You need 1/4 cup of chopped carrots.
4. It's 1 of onion (med) chopped.
5. You need 1 of glove of garlic chopped.
6. Prepare 2 tbsp of worcestershire sauce.
7. You need 4 medium of potatoes peeled and chopped.
8. You need 1 tbsp of green onions chopped.
9. Prepare 1 tbsp of cream cheese (can add another tbsp).
10. It's 1 tbsp of milk (can add another tbsp).
11. You need 2 tbsp of butter.
12. You need 1 tbsp of olive oil.

But they all share the potato as the topping and sometimes also as the crust. I know it's summer but since I had to do something with leftover roast and since I'm craving potatoes, Cottage Pie, Pastel de Papa, had my name on it. Shepherd's Pie uses lamb mince, whereas Cottage Pie is made with beef mince. Also, traditionally, Cottage Pie was actually topped with sliced potatoes, with Shepherd's Pie differing in that it's always been topped with mashed potatoes.

Cottage Pie ( also known as Shepard's Pie) instructions

1. Boil potatoes in salted water until tender. Approximately 15 min..
2. Meanwhile sautee chopped onion, carrots and garlic with the olive oil in a frying pan for 5 min. You can add other veg such as mushrooms and celery..
3. Add your ground beef and saute for 10 min until no longer pink. Add a pinch of salt and pepper and the worchester sauce and cook for 5 minutes more. Add the frozen peas and cook for 2-3 min..
4. Add the butter and mash the potatoes. Add milk, chopped green onion and cream cheese. Use a spoon to mix together. Season with salt & pepper to taste..
5. Add meat to a baking dish and cover with mashed potatoes. You can add if you like grated cheese on top of the potatoes..
6. Cook @ 400°F in preheated oven for 30 min or until crisp on top..

There's a few more differences, as you'll find out below. Shepherd's Pie, also known as Cottage Pie, is a traditional casserole-like dish originating in England. The mashed potato topping, vegetables, gravy, and meat make it a filling, and savory meal. You don't even have to worry about making lots of side dishes because it's plenty filling all by itself. Cottage pie, also known as shepherd's pie, refers to an English meat pie.