Recipe: Yummy Toast sandwich
Toast sandwich. A toast sandwich is a sandwich made with two slices of bread in which the filling is a thin slice of toasted bread, which may be heavily buttered. INGREDIENTS.—Thin cold toast, thin slices of bread-and-butter, pepper and salt to taste. This sandwich may be varied by adding a little pulled meat, or very fine slices of cold meat, to the toast, and in any of.
Check out our Guide To Sandwich Makers. Most of these calories come from carbohydrates. There is a bit of fat from the butter. You can have Toast sandwich using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Toast sandwich
- Prepare of Toast bread.
- It's of Cheese.
- It's of Baloney or salami.
But the sandwich lacks the vitamins and fiber found in fruits and vegetables, and the protein found in meat, tofu, peanut butter or other standard sandwich fillings. The perfect toasted sandwich has a crispy outer shell and the best way to get it is with some butter or oil. It doesn't really matter to much which you use e.g. butter, olive oil, rapeseed oil. Just that you cover the outside well.
Toast sandwich instructions
- Toast the bread with butter on the stove until it crunchy.
- Add the cheese and baloney/salami.
- Enjoy!!!.
A well basted Toastie will crisp up nicely in the sandwich maker. The quantity of mixture may vary according to the bread size. Heat your toaster or a pan. If using toaster, place the sandwich and toast or grill it until done. Stack cabbage pieces on top of one another and transfer to toast.
