Recipe: Perfect Moong toast sandwich #indvseng

Moong toast sandwich #indvseng. Hot,spicy n healthy green gram toast. perfect for morning breakfast / evening snack . Moong toast is runchy from one side and soft yet crispy on the other. Grease a sandwich toaster with butter or oil or ghee, place a sandwich in it.

How to make Moong Toast-Ideal breakfast, healthy and tasty. Grease a sandwich toaster with butter or oil or ghee, place a sandwich in it, close and cook on medium heat, turning sides till. I usually make these paneer moong toasts for breakfast and it keeps me filled for long time. You can have Moong toast sandwich #indvseng using 21 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Moong toast sandwich #indvseng

1. You need 1big Cup of Green Gram moong.
2. You need 1/4 tsp of musterd seeds.
3. You need 5-7 of curry leaves.
4. It's 2medium of poptato.
5. It's 2medium of finely chopped onion.
6. You need 1small cup of coconut.
7. Prepare 1 bunch of Coriander leaves.
8. You need 4 of Green Chillies.
9. Prepare 1 tsp of Red Chillies.
10. You need 2 tsp of green chilli paste.
11. You need 1/2 tsp of Turmeric powder.
12. You need 1 tsp of fennel seeds / Saunf optional.
13. Prepare 1/2 tsp of Ginger Paste.
14. You need 2 tsp of sandwich masala.
15. You need 1 tbsp of garam masala.
16. It's 2 tbsp of Lemon juice.
17. It's to taste of Salt.
18. It's 1 tbsp of Coriander mint chutney.
19. It's 1pkt of sandwich bread -.
20. It's as needed of Oil /Butter.
21. You need as needed of Cheese.

Moong toast is a unique Indian breakfast item or a snack option which is not only healthy but delicious too. Read and learn the detailed step-by-step procedure with images. Moong Dal Sandwich Recipe is the simple Indian Breakfast. Here Sandwich is stuffed with tasty mixture of Boiled Potatoes and topped with Yellow Moong Dal.

Moong toast sandwich #indvseng instructions

1. Soak green gram for abt 4-5 hours. Drain excess water and grind moong as mentioned And make paste. Make sure that paste not be more smooth..
2. Heat oil in a pan, add musted seeds once it crakle, Add curry leaves, ginger and red chilies powder,turmaric powder, green chillies finey chopped and saute for a minute. Now add the green moong dal paste and stirt for 2-3 minutes. Keep a side at cool place.(dont put dis in fridge).
3. Now Chop finely onion and put into a bowl han add green gram paste masala, Crush boiled potatoes and mix it well..
4. Now Add garam masala, sandwich masala, coconut, salt, lemon juice,coriander, cheese, green chillies paste and mix well and mashing slightly..
5. Apply butter and coriander-mint chutney on all the bread slices..
6. Now Take a spoonful of the topping and spread it evenly on one side of the bread slice with a spoon.and cover them with the remaining slice.Now Apply a little butter on outer sides of the sandwiches.
7. Now Grease a sandwich toaster with butter or oil or ghee, place a sandwich in it, close and cook on medium heat, turning sides till both sides are golden..
8. Cut into 2 triangles, arrange on serving plate, garnish with onion rings and serve hot..
9. A Healthy and tasty toast ready to eat.Serve it hot with Tomato ketchup.moong toast Cook it, enjoy it...

Moong toast recipe is an interesting and healthy snack recipe made using sandwich bread slices and spicy moong dal paste on it.. Paneer moong toast recipe with video: Crispy toast made with the combination of moong dal and paneer. Paneer moong toast recipe is very easy to do..toast or sandwich recipes are one of the must and important recipes for most of the working i am presenting a healthy bread-based breakfast snack recipe known as moong dal toast recipe known for. sandwich recipes, veg sandwich recipes, vegetable sandwich recipes. cheese sandwich, pinwheel sandwich alternative to the traditional sandwich or toast recipe which has a lot of creaminess and. Moong dal sprouts sandwich / Green moong beans sprouts sandwich If you have sandwich maker, then skip toasting breads , place the masala between two bread slices. Sprouts sandwich recipe - easy and delicious sandwich for breakfast or quick evening snack using sprouted green gram or moong bean sprouts.