Recipe: Perfect Green bread toast
Green bread toast. Green Bread Toast is very easy to make,tastes good and kids friendly snack. Serve these bread toast as soon as they are made along with tomato ketchup. Cuisine: Kerala: Prep Time: #greenbreadtoast##eveningsnacks##keralabreadtoast# Place the bread slices on a baking sheet and broil them, flipping them halfway through cooking time, until golden on both sides.
Add to dry ingredients and stir just until moistened. Fold in the tomatoes and pecans. This quick bread is delicious for breakfast or dessert as is or toasted and slathered with butter, green tomato apple chutney or plain or flavored cream cheese. You can have Green bread toast using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Green bread toast
- It's 2 cups of Spinach puree half cup.
- You need 1 cup of Besan.
- Prepare to taste of Salt.
- Prepare To taste of Red Chilli powder.
- You need To taste of Green chilli chopped.
- Prepare as needed of Oil for cooking.
- It's 6 of Bread slices.
- You need as needed of Fresh corianderchopped.
- It's As needed of Water.
You can even turn stale quick bread into French toast and a slightly dense bread pudding. Tomato quick bread really needs no adornment but, if you want to gussy it up a bit, sprinkle. Cut the bread into thick rustic slices and drizzle with some olive oil. Then, put it on the grill until you get even grill marks.
Green bread toast instructions
- In a bowl add besan, salt, red, chilli, dhaniya, gren chilli and mix well.
- Now add spinach puree and water as required to make batter.
- Cut bread slices into triangle or square.
- Dip into batter.
- And toast on tawa with ghee/oil.
Layer a baking sheet with aluminium foil. Place the slices of bread in a single layer in the prepared baking sheet, spaced evenly. Place the baking pan in the preheated oven. Spread butter on one side of each slice of bread. Cut each slice in half; place plain side down on a baking sheet.