Recipe: Delicious French Toast Snacks with Bread Crusts

French Toast Snacks with Bread Crusts. It's a shame to throw away leftover bread crusts after making sandwiches, so I turned them into French toast. Steps to make French Toast Snacks with Bread Crusts: Cut the bread crusts to bite-size pieces. In a bowl, mix the egg and.

Heat the butter in a large skillet over medium heat until bubbly. Cover with foil and chill overnight. Place foil-covered dish in cold oven. You can cook French Toast Snacks with Bread Crusts using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of French Toast Snacks with Bread Crusts

1. Prepare 2 of slices' worth Bread crusts.
2. It's 1 of Egg.
3. It's 4 tbsp of Milk.
4. You need 15 grams of Margarine.
5. You need 1 of Maple syrup.
6. Prepare 1 of Powdered Sugar.

Allow the bread slices to soak in the egg mixture in a casserole dish. Dip the both sides of the egg soaked bread slices in the cornflakes. Gently fry the crusted French toast in a skillet until golden and crispy. Mum turns leftover bread crusts into delicious French toast chips her kids love.

French Toast Snacks with Bread Crusts instructions

1. Cut the bread crusts to bite-size pieces..
2. In a bowl, mix the egg and milk. Spread the bread crusts in a shallow container and pour the egg mixture over them. Let the bread soak up the mixture for 10 minutes..
3. Heat the frying pan and add margarine. Add the bread crusts and roast the white parts first over low heat..
4. Flip them over and if the brown side of the crusts have turned golden brown, they are done..

Kids can be fussy and one mum knows that the only way her children will eat their packed lunch is if she cuts the. Brioche is everything a perfect French toast bread should be: thick and sturdy with a tender, plush crumb. Its high butter and egg content makes it an ideal companion for the rich custard made with eggs, milk, sugar, and vanilla. It's for these reasons and more that many French toast recipes call for thick-sliced brioche. Position your oven rack in the center position and place a sheet pan on the rack.