Recipe: Delicious Creamy Beef Casserole

Creamy Beef Casserole. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add noodles, corn, soups, sour cream, pimientos, salt and pepper; mix well. Toss bread crumbs and butter; sprinkle over casserole.

Don't leave the cottage cheese out! It sounds a little crazy, but it's very good. Stir in tomato sauce, garlic salt and. You can have Creamy Beef Casserole using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy Beef Casserole

1. Prepare 1 lb of ground beef.
2. Prepare 15 oz of tomato sauce.
3. It's 1/2 tsp of salt.
4. It's 1/4 tsp of pepper.
5. Prepare 1/2 tsp of onion powder.
6. It's 1 pkg of egg noodles.
7. You need 3/4 cup of sour cream.
8. You need 2 cups of cottage cheese.
9. You need 2 cups of shredded colby jack.

Cook noodles according to package directions; drain. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Stir in the noodles and beef mixture.

Creamy Beef Casserole step by step

1. Set oven to 350° and spray a 9x13 pan with cooking spray.
2. Boil egg noodles according to package directions..
3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook..
4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated..
5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min..

Mix sour cream, cream cheese, and onion in a bowl. Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Combine well, and spread evenly in the dish. Spread cracker crumbs over the top of the casserole and drizzle with butter.