Recipe: Appetizing Strawberry souffle pancake

Strawberry souffle pancake. This recipe for Strawberry Soufflé Pancake treats are a delicious cross between a muffin, a pancake, and a soufflé. Filled with the sweet flavors of fresh strawberries, Gran Marnier, and rich butter mix together to make a light, fluffy, and scrumptious gigantic pancake that can serve your best. In a large bowl, add flour, egg yolks, milk, vanilla and melted butter.

Fold the whites into the flour mixture, one-third at a time, making sure there are no white streaks. Strawberry Souffle Pancake is a fluffy souffle pancake topped with airy powdered sugar and fresh, sweet strawberries for the perfect brunch or breakfast. The California Strawberry Commission (CSC) is designed to connect strawberry farmers with the consumers who love them. You can cook Strawberry souffle pancake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Strawberry souffle pancake

1. You need 1 of egg yolk.
2. It's 10 ml of milk.
3. You need 2 g of vegetable oil.
4. Prepare 1 tsp of vanilla.
5. You need 3 g of sugar.
6. It's 3 g of milk powder.
7. It's 15 g of flour.
8. You need 70 g of egg white.
9. It's 20 g of sugar.
10. It's Pinch of cream of tartar.
11. You need of Whipped cream and strawberry powder.

Pour the batter into the pan. Arrange the berries gently on top of the batter. Ultra fluffy pancakes make the perfect sponge for this sticky sweet berry sauce. This feeling is a feeling of happiness.

Strawberry souffle pancake step by step

1. Slightly beat egg yolk, milk and 3 g of sugar. Add vegetable oil, vanilla. Beat well..
2. Add sifted flour and milk powder. Stir gently. Set the batter aside..
3. Prepare meringue by beating egg white until started foamy. Add in cream of tartar. Continue beating and add sugar in 3 portions until stiff peak is formed..
4. Take some of meringue mix into egg yolk batter. Pour the mixture to meringue and fold gently until everything combine..
5. Use ice cream scoop to shape the batter on low heated pan. Drop some water on the pan and cover with lid for 5 minutes. Flip the batter and cook for another 5 min. Serve warm with fresh strawberry and whipped cream.

Follow this recipe to achieve your sweet. I'm Cate 😊 If you enjoy this video, please leave. Hello This is the "yummy yammy" channel.it is a channel with the purpose of introducing various food and street foodAre you ready to travel together?ℹ️ Infor. Whisk in milk, and then gradually whisk in the flour and salt. Fold half the strawberries into the batter.