Easiest Way to Make Yummy Creamy Coconut Soya Overnight Oatmeal
Creamy Coconut Soya Overnight Oatmeal. Creamy Coconut Soya Overnight Oatmeal Yanny Widjanarko @Cook_Yanny. Add toppings of choice then seal with a lid. Place in fridge overnight, then grab and go in the morning.
Serve right out of the jar, topped with the toasted coconut. In a jar or container, stir together the oats, coconut milk, yogurt, cinnamon, salt, sweetener, and the vanilla extract until well-combined. Heat a fry pan over medium heat. You can have Creamy Coconut Soya Overnight Oatmeal using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Creamy Coconut Soya Overnight Oatmeal
- Prepare 3 tbs of instant oatmeal.
- It's 1 tsp of chia seeds.
- You need 1 tsp of sliced almond.
- It's 6 of dried cranberries.
- You need 1 of strawberry (cut cubes).
- It's 1/2 cup of Soya coconut milk.
- Prepare 1/2 tsp of flaxseeds (grind first).
Add the shredded coconut and sliced almonds. Give basic cinnamon oatmeal a spice upgrade with the warm and toasty notes of chai. Coconut milk makes these overnight oats ultra-creamy and delicately sweet too. In the morning, heat the oats, if desired, or eat cold.
Creamy Coconut Soya Overnight Oatmeal instructions
- Pour all of the ingredients into one jar, sprinkle the flaxseed on top, and let it sit overnight in a fridge. Multiply the recipe if you desire for extra amount of it..
- This is for about 250ml capacity..
- The kind of oatmeal that I used..
- The kind of soya milk that I used..
- The dried cranberries that I used..
Top with coconut milk, coconut, brown sugar, cinnamon, ginger, cardamom and. Healthy Tropical Coconut Overnight Oatmeal Recipe. Pineapple and coconut come together to make an island-style treat for breakfast in these healthy, dairy-free Tropical Coconut Overnight Oats! Divide the rolled oats, milk, chopped cherries, and chia seeds between two pint sized jars. Add sweetener and almond extract (optional).