Easiest Way to Cook Appetizing Avocado toast

Avocado toast. Mash the avocado with a fork in a shallow bowl until chunky. Season with fine salt and black pepper. Toast the bread until browned and crisp.

But before you write off this open-faced Instagrammable marvel, let's remember why we love avocado toast in the first place. I toast a slice of dark rye in the toaster oven, slice half an avocado and spread on the toast, sprinkle with a few grinds of sea salt, then for an extra boost of protein I add a fried or poached egg (cooked yolk). Here are a few easy ways to take your avocado toast up a notch. You can have Avocado toast using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Avocado toast

1. It's 2 of avocados.
2. It's 2 of swedish round flat breads (soft).
3. Prepare 100 g of fresh goat cheese.
4. It's of chopped walnuts (according to your taste).
5. You need of paprika (according to your taste).
6. Prepare 1/2 of lime.

Add garlic: Lightly rub a peeled raw garlic clove over the top of your toast before adding the avocado, or mix a tiny pinch of garlic powder into the avocado. Add fresh leafy herbs or your favorite herbed sauce: Chopped fresh basil, cilantro, dill or parsley are all good with avocado. Get a frying pan, add in the olive oil, chickpeas, paprika, and sea salt. Toast the bread, mash avocado, and spread it all over the bread.

Avocado toast step by step

1. Cut the breads in two and grill them in a toaster..
2. Cut the avocados in slices..
3. Spread the fresh goat cheese on the breads and put the avocado on top of it (1/2 avocado per 1/2 slice of bread)..
4. Add lime juice, paprika and chopped walnuts according to your taste..

Sprinkle the toast with some sea salt and black pepper. Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil. Scoop out both sides of the avocado flesh into a small bowl. Add lemon juice, salt, and pepper on top of the avocados.