Recipe: Delicious Strawberry Banana Ice Cream

Strawberry Banana Ice Cream. Cut bananas into coins and place in freezer in a sealable bag. Place all ingredients into a food processor or blender and blend until smooth. Pour contents into a loaf or small pan.

In a heavy saucepan, combine the eggs and sugar. Stir in milk, vanilla and food coloring if desired. This guilt-free frozen treat is gluten-free, dairy-free, refined sugar-free, and vegan. You can cook Strawberry Banana Ice Cream using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Strawberry Banana Ice Cream

1. It's 2 of bananas.
2. It's 1/2 of strawberries.
3. You need 1/2 tsp of vanilla extract (if needed).

Combine all ingredients in a blender or food processor, and process until completely smooth, stopping frequently to rearrange the fruit so that it blends evenly. Strawberry banana ice cream variations The bananas are key to the creamy ice-cream-like texture of this frozen dessert. So, they will need to be in each recipe. There are many different types of flavor variations you can try.

Strawberry Banana Ice Cream instructions

1. Cut up bananas into small pieces and put them in a ziplock bag. Then place in frezzer overnight or intill they are completely frozen..
2. Take bananas out of freezer place in food processor or blender your choice..
3. Cut up a few strawberries and put into food processor with bananas, this will soften up the bananas so they can blend easy. If not using fresh berries let thraw before cutting so no dairy will be needed..
4. Serve..

Here are a few suggestions you can try next time you make this. How to make strawberry banana ice-cream - Step by step. In a large bowl combine all ingredients. Pour the mixture into the freezer canister of your ice cream maker and freeze according to its directions. Fluffy, creamy ice cream filled with strawberries and bananas is the perfect way to cool off this summer.