Recipe: Tasty Meatloaf gratin

Meatloaf gratin. My daughter sends me craving snaps of recipes. I then have to translate them to what I have on hand. This was fun Hope you enjoy!

Cover the whole loaf with the aluminum foil. Heat the olive oil in a medium saute pan. In a large bowl, add all of the ingredients for the meatloaf. You can have Meatloaf gratin using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Meatloaf gratin

1. Prepare 1 of favorite meatloaf or meatball recipe.
2. It's of Hashbrown patties to fit edges of your baking dish.
3. It's 1 of zucchini sliced & optional.
4. It's of Alfredo sauce for topping.

In a small bowl, mix all of the ingredients together for the sauce. Mushrooms and meatloaf go together like bacon and eggs. Ladle them atop mashed potatoes to accompany thick slabs of meatloaf for dinner, or serve as a tasty topping for grilled burgers and steaks. I love this savory, flavorful, home-warming dish so much (the crispy bits!

Meatloaf gratin instructions

1. I lined the cake pan with hashbrown patties..
2. I formed mini meatloaves or could be meatballs. Set on on the hashbrown patties.
3. Set the zucchini slices between the loaves..
4. Topped with mixture of creme fraiche & bottled Alfredo sauce.
5. Topped pan with aluminum foil and bake until meatloaf is thoroughly cooked. I used thermometer until 190 but I am no expert..
6. Take off foil & let rest a couple minutes. Great with a simple salad or veggies of choice..

The ketchup glaze!) that sides are often an afterthought. When I think about what to serve with meatloaf, I'll typically head straight for a pair of standbys: mashed potatoes and steamed greens (broccoli or green beans). But those are far from the only — or the best — dishes to pair with. The perfect complement to your favorite meatloaf. Stuffed Sweet Potatoes with Roasted Chickpeas.