Recipe: Tasty Beef Casserole

Beef Casserole. A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

When set in the middle of the table, this hearty beef pie. Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce of chile, brown sugar, cumin and Worcestershire. This savory rice dish is then baked with Cheddar and garnished with fresh cilantro. You can have Beef Casserole using 13 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef Casserole

1. You need 2 pounds of ground sirloin.
2. You need 1 of medium onion diced.
3. It's 1 tablespoon of minced garlic.
4. It's 8 ounces of mushrooms.
5. You need 3 of large carrots.
6. You need 1 teaspoon of salt more if needed.
7. Prepare 1/2 teaspoon of white pepper.
8. Prepare 1 cup of shredded extra sharp cheddar cheese.
9. You need 1 stick of butter.
10. Prepare 1 of large aubergine eggplant.
11. You need 2/3 cup of mayonnaise.
12. You need 8 ounces of smoked provolone sliced cheese.
13. You need 2 tablespoons of chopped parsley.

Serve with chips, salsa and green salad." The cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan. A flavorful cornmeal-based crust is topped with hearty ground beef, tomato paste, and sharp Cheddar cheese in this easy Italian casserole. Polenta is cornmeal that is deployed in cooking Italian dishes, and we can vouch for its delicious effect on this casserole.

Beef Casserole step by step

1. Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant..
2. Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat..
3. Mix the mayonnaise with the casserole mixture.
4. Put a layer of beef casserole mixture just covering the bottom..
5. Layer the provolone cheese slices over the mixture.
6. Cover the provolone with the rest of casserole mixture..
7. Add cheddar cheese on top..
8. Garnish with parsley..
9. Put into oven safe dish and add cheese, bake for 35 minutes.
10. Serve I hope you enjoy!.

This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese. It's an excellent bean dish to serve with pulled pork and slaw, or top it with refrigerated or frozen biscuits and make it a one-dish meal with a salad. A topping of french-fried onions provides a little crunch to this meaty main dish from Rochelle Boucher of Brooklyn, Wisconsin. "I sometimes add chopped onion when browning the ground beef for this fast-to-fix main dish," relates Shirley Goering of New. Kids love this saucy noodle casserole and. Prepare egg noodles according to package directions.