How to Make Delicious Simple Gratin Potatoes Recipe
Simple Gratin Potatoes Recipe. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Remove from heat; stir in cheese until melted.
In a medium-size saucepan, melt butter over medium heat. Mix in the flour and salt, and stir constantly with a whisk for one minute. Remove from the heat and add the grated Gruyère. You can have Simple Gratin Potatoes Recipe using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Simple Gratin Potatoes Recipe
- You need 8 of medium size Potatoes (thinly sliced).
- It's 2 tbs of Butter.
- You need 1 1/2 tbsp of all purpose flour.
- You need 1/4 cup of cream.
- It's 1/2 cup of milk.
- It's 1/2 tsp of Chicken stock.
- It's 1 of onion (cut into dice).
- You need 1 clove of garlic (thinly sliced).
- It's to taste of Salt, Black pepper, and nutmeg.
- It's 175 gr of Bacon.
- Prepare 100 gr of Grated Chees.
Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety. Spinach, Caramelized Onion, and Muenster Au Gratin Potatoes.
Simple Gratin Potatoes Recipe step by step
- Preheat oven to 170 degrees C..
- Heat the sliced potatoes in the microwave with the maximum heat for 4 minutes..
- In a saucepan, melt butter over medium heat. Add the onion and garlic, stir for about 1 minute..
- Add the flour, and stir constantly for one minute. Stir in milk, cream, salt, chicken stock, nutmeg, and black pepper. Cook until the sauce has thickened..
- Layer the potatoes into bottom of the prepared casserole dish (make it one layer). Top with the sauce, bacon, and cheese..
- Make the second layer of Potatoes, top with sauce, bacon, and cheese. Repeat until all potatoes, sauce, bacon and cheese are used..
- Bake in the oven for 45 minutes, or until the potatoes are cooked well..
- Check the video, how did I make this recipe on my YouTube channel: https://youtu.be/w9mJUKYOPuI.
Pour potatoes into the prepared baking pan. Sprinkle with Parmesan cheese and remaining bread crumbs. In a large saucepan, bring cream, milk, salt and garlic powder to a boil. Gently stir in the crushed croutons and pepper. Layer potatoes on the bottom of the dish.