How to Cook Delicious Tender Juicy Chicken Teriyaki

Tender Juicy Chicken Teriyaki.

You can cook Tender Juicy Chicken Teriyaki using 5 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tender Juicy Chicken Teriyaki

1. Prepare 1 piece of Chicken thigh.
2. You need 1 of see ＊ Extremely Delicious Teriyaki Garlic Sauce.
3. You need 1 tsp of ＊Grated ginger.
4. You need 1 dash of ＊Salt.
5. Prepare 1 dash of ＊Pepper.

Tender Juicy Chicken Teriyaki instructions

1. You can use the the whole chicken thigh as-is, or cut into pieces. Poke several holes on both sides with a knife or fork, to make it easier for the flavors to penetrate..
2. Combine the ＊ ingredients, and marinate the chicken for at least an hour. Turn the chicken several times to make sure the flavors penetrate evenly. It will be even tastier if it's marinated overnight..
3. Preheat the oven to 430°F/220°C. Place the chicken on a baking sheet lined with kitchen parchment paper with the skin side up. Bake for 22 minutes..
4. Baste the chicken with the leftover marinade several times..
5. If using a microwave: Put the thicken in a heatproof dish with the marinade, cover with plastic wrap and microwave for 5 minutes on each side. It's even better if you simmer the sauce for a while in a frying pan to reduce it and pour it over the chicken..
6. You can add curry powder..
7. ...or mayonnaise..
8. Extremely Delicious Teriyaki Garlic Sauce..
9. Easy Roast Chicken Leg- a Christmas version that's similar to this recipe..