Easiest Way to Make Perfect Chicken teriyaki #familyfriendly

Chicken teriyaki #familyfriendly. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki chicken is a quick and easy dinner and tastes better than takeout. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.

Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. Teriyaki chicken is a Japanese dish with teriyaki sauce. This is the BEST and easiest recipe you'll find online. You can cook Chicken teriyaki #familyfriendly using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken teriyaki #familyfriendly

1. You need of Chicken part.
2. You need 2 of chicken breasts or 4-6 small chicken fillet.
3. Prepare 2 tbsp of cooking oil.
4. Prepare pinch of salt and ground pepper.
5. It's 2 of garlic clovers finely chopped.
6. It's 2 handful of broccoli.
7. You need of Teriyaki sauce.
8. Prepare 1 tbsp of grated ginger.
9. You need 2 tbsp of soy sauce.
10. It's 1 tbsp of honey.
11. It's 1 tbsp of brown sugar.
12. You need 1-2 tsp of mirin.
13. You need 1 tsp of sake or chinese rice wine.
14. It's 1 tbsp of oyster sauce.
15. It's 2 tbsp of corn flour.
16. It's 1/4 cup of water or chicken stock.
17. You need of (Crispy garlic and toasted sesame is optional).

Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix.

Chicken teriyaki #familyfriendly instructions

1. In a small saucepan on the medium heat hop, mix all of teriyaki sauce ingredients together stir well. Add water if needed. Put water and corn flour together in a small bowl, mix it well and pour into teriyaki sauce. Stir well. Leave it aside.
2. If you use chicken breasts cut chicken breasts in half (vertical way) but if you use chicken fillets leave them in whole. Put some salt, ground pepper and massage on chicken for a min..
3. On medium heated pan, pour some oil in then garlic and stir for a couple min until garlic start to get crispy..
4. Add chicken in and stir for about 10-12 min until chicken 90% cooked.
5. Pour teriyaki sauce in and stir well. Leave it to simmer for another 5 min..
6. Add water on a small saucepan, heat up until water boiling.
7. Add some salt.
8. Branch broccoli in the boiling water for about 5-8 min.
9. Serve chicken teriyaki with with sushi rice, jasmine or long grain rice and broccoli..

Chicken Teriyaki (鳥照り焼き ) or Teriyaki Chicken is a Japanese dish that uses a cooking technique called Teriyaki. With this technique, the foods are coated with a glaze of soy sauce. A Quick Homemade Teriyaki Sauce from the Pantry. Forget that bottle of super-salty teriyaki sauce on the grocery store shelf — it's actually easier than you might think to make a. Teriyaki Chicken is such a classic Japanese dish that is beyond simple to make!